Yep... We Did It Again!

The 2018 Scovie Awards judging panel of top culinary experts honored 505 Southwestern with a 1st place award in the Prepared Salsa – Unique Category for their 505 SOUTHWESTERN® SWEET N’ SPICY SALSA. This is 505 Southwestern’s 14th Scovie award since 2006. Last year, 505 Southwestern won the same award with their 505 SOUTHWESTERN® THREE CHILE SALSA. 505 Southwestern is part of Flagship Food Group is located at 1700 Desert Surf Circle NE Albuquerque, NM 87107 and products can be purchased online at www.505southwestern.com.

The annual Scovie Awards recognize top fiery foods products from around the globe. It is one of the world’s most competitive gourmet food competitions. In the industry’s most rigorous blind tastings, a panel of the country’s top culinary experts sample hundreds of the world’s most lauded gourmet foods before naming the winners. For 2018, 588 entrants represent companies from 31 states and six countries

The Scovie Awards were created by Dave DeWitt, founder and co-publisher of Fiery-Foods & BBQ Magazine and founder of the National Fiery Foods & Barbecue Show. The awards are named for Wilbur Scoville who pioneered a rating scale for spicy foods and have become the industry standard for excellence in more than 60 categories of fiery foods and BBQ.



505 Southwestern Sweet & Spicy Salsa (2018, 1 Place)

2018, 1 Place – Processed Salsa > Unique

505 Southwestern Three Chile Salsa (2017, 1st Place)

2017, 1st Place – Processed Salsa > Specialty Chile

505 Southwestern Hot Green Chile Tomatillo Salsa Garlic & Lime (2015, 1st Place)

2015, 1st Place – Processed Salsa > Hot

505 Southwestern Hot Green Chile Tomatillo Salsa Garlic & Lime (2015, 2nd Place)

2015, 2nd Place – Processed Salsa > All-Natural

505 Southwestern Honey Chipotle Roasted Green Chile Salsa (2014, 1st Place)

2014, 1st Place – Processed Salsa > Specialty Chile

505 Southwestern Roasted Green Chile (2012, 1st Place)

2012, 1st Place – Prepared Sauce > Green Chile

505 Southwestern Flame Roasted Green Chile (2009, 3rd Place)

2009, 3rd Place – Prepared Sauce > Green Chile

505 Southwestern Red Chile (2009, 1st Place)

2009, 1st Place – Prepared Sauce > Red Chile Sauce

505 Southwestern Honey Chipotle Roasted Green Chile (2008, 3rd Place)

2008, 3rd Place – Condiments > Unique

505 Southwestern Fajita Marinade (2007, 3rd Place)

2007, 3rd Place – Meat Required > Marinade

505 Southwestern Green Chile Sauce (2007, 2nd Place)

2007, 2nd Place – Prepared Sauce > Green Chile

505 Southwestern Green Chile Sauce (2006, 2nd Place)

2006, 2nd Place – Prepared Sauce > Green Chile

505 Southwestern Red Chile Sauce (2007, 1st Place)

2007, 1st Place – Prepared Sauce > Red Chile

505 Southwestern Fajita Marinade (2006, 1st Place)

2006, 1st Place – Cook-It-Up Meat Required > Marinade